missing translation for 'onlineSavingsMsg'
Learn More
  1. Home
  2. Products
  3. Refractometers
  4. Portable Refractometers
  5. 15911427

ATAGO™ Pocket Brix-Acidity Meter PAL-BX/ACID

Product Code. 15911427
Change view
Click to view available options
For measuring acidity and brix of apple
1 product options available for selection
Product selection table with 1 available options. Use arrow keys to navigate and Enter or Space to select.
Product Code.
15911427 For measuring acidity and brix of apple
Use arrow keys to navigate between rows. Press Enter or Space to select a product option. 1 options available.
1 options
This item is not returnable. View return policy
Product Code. 15911427 Supplier ATAGO™ Supplier No. 7105
Estimated Shipment: 09-10-2026
Add to basket
Add to basket

missing translation for 'validMainframeMsg'

This item is not returnable. View return policy

Description

The dual-scale Atago™ Pocket Brix-Acidity Meter (PAL-BX/ACID) has revolutionized acid measurements. Simply place your sample on the prism and press the START button to read Brix, then dilute your sample with water and press START again to read the percent acid.

  • Easy-to-use compact, digital hand-held unit
  • Hybrid Brix and Acidity meter
  • Portable and quick alternative to titration, requires no costly reagent
  • Automatic Temperature Compensation (ATC)
  • Three second measurement time
  • Water-resistant
  • Stainless steel sample stage
  • LCD display
  • Backlight stays on for 30 seconds after any button is pressed
Specifications:
  • Brix Range: 0.0 to 60.0%
  • Brix Accuracy: ±0.2%
  • Brix Resolution: 0.1%
  • Acidity Range: 0.10 to 4.00%
  • Acidity Accuracy: ±0.10% (0.10 to 1.00%); Relative Precision ±10% (1.01 to 4.00%)
  • Acidity Resolution: 0.01%
  • ATC Range: 10° to 40°C
  • IP Rating: IP65
  • Sample Vol.: 0.2mL
  • Power Supply: two AAA Batteries
  • Dimensions (D x W x H): 31 x 55 x 109mm
  • Weight: 100g
Applications:
  • Cat. No. 05-100-267: For measuring acidity and brix of citrus fruits
  • Cat. No. 05-100-268: For measuring acidity and brix of Grapes and Wine
  • Cat. No. 05-100-269: For measuring acidity and brix of Tomatoes
  • Cat. No. 05-100-250: For measuring acidity and brix of Strawberry
  • Cat. No. 05-100-251: For measuring acidity and brix of Apple
  • Cat. No. 05-100-252: For measuring acidity and brix of Banana
  • Cat. No. 05-100-253: For measuring acidity and brix of Blueberry
  • Cat. No. 05-100-254: For measuring acidity and brix of Kiwi
  • Cat. No. 05-100-255: For measuring acidity and brix of Pineapple
  • Cat. No. 05-100-256: For measuring acidity and brix of Coffee Cherry
  • Cat. No. 05-100-257: For measuring acidity and brix of Milk
  • Cat. No. 05-100-258: For measuring acidity and brix of Yogurt
  • Cat. No. 05-100-259: For measuring acidity and brix of Beer
  • Cat. No. 05-100-260: For measuring acidity and brix of Sake
  • Cat. No. 05-100-261: For measuring acidity and brix of Vinegar

Specifications

Type Pocket Brix-Acidity Meter
Scale Range 0.0 to 60.0 Brix
Model PAL-BX/ACID
Sample Volume 0.2 mL
Accuracy Brix: ±0.2%, Acidity: ±0.10% (0.10 to 1.00%); Relative Precision ±10% (1.01 to 4.00%)
Resolution Brix: 0.1%; Acidity: 0.01%
Display LCD
Scale Type Brix, malic acid concentrations
Measurement Time 3 sec.
For Use With (Application) For measuring acidity and brix of Apple
Includes Scale, two plastic beakers, an attachment, and five plastic pipets.
IP Rating IP65
Weight (Metric) 100 g
Dimensions (L x W x H) 31 x 55 x 109 mm
Ambient Temperature (Metric) 10°C to 40°C
Temperature Accuracy ±1°C
Temperature Compensation 10°C to 40°C
Temperature Resolution 0.1°C
Power Supply Details 2xAAA Batteries
Show More Show Less
Product Title
Select an issue

By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.