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Thermo Scientific™ Pierce™ Glycoprotein Staining Kit
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Thermo Scientific™ Pierce Glycoprotein Staining Kit is a convenient, fast and sensitive kit for staining glycosylated proteins in polyacrylamide gels using the periodic acid-Schiff (PAS) method.
Highlights:
Specific for glycoproteins – periodic acid-Schiff (PAS) method specifically detects glycosylated proteins having sialic acid and other oxidizable carbohydrate groups
Optimized protocol – the traditional three-reagent method has been streamlined to achieve optimal staining in less than two hours (half the time required for other staining methods)
Colorimetric – glycoproteins are detected as magenta bands against a faint pink or colorless gel background
Qualitative staining – detection limit depends on the extent of glycosylation and protein size and abundance; detects 0.625ng avidin and 0.16g horseradish peroxidase per band
Controls included – complete kit includes positive and negative control proteins (HRP and STI, respectively).
Gels and membranes – effective for use with polyacrylamide mini gels or nitrocellulose membranes
Includes:
Three reagents in 250mL bottles (1 solution and 2 dry powders to which water must be added), plus two vials of lyophilized proteins (1mg each)
Specifications
Specifications
| Content And Storage | Sufficient For: 10 mini gels (SDS-PAGE) • Oxidation Reagent, 2.5 g powder to make 250 mL • Reduction Reagent, 1.25 g powder to make 250 mL • Positive Control (Horseradish Peroxidase), 1 mg • Negative Control (Soybean Trypsin Inhibitor), 1 mg • Glycoprotein Stain, 250 mL Store all components at 4°C. |
| Detection Location | In-Blot Detection, In-Gel Detection |
| Detection Method | Colorimetric |
| Label or Dye | Fuchsin Sulfite |
| Product Type | Glycoprotein Staining Kit |
| Product Line | Pierce™ |
| Quantity | 750 mL |
| Target Molecule | Proteins (Glycoproteins) |
Safety and Handling
- Pierce Glycoprotein Staining Kit
- Danger
- Oxidising solid Category 2
- Acute toxicity Category 4
- Skin corrosion/irritation Category 1 B
- Serious eye damage/eye irritation Category 1
- Skin sensitiser Category 1
- Respiratory sensitiser Category 1
- Carcinogenicity Category 1B
- H272-May intensify fire; oxidiser.
- H302-Harmful if swallowed.
- H314-Causes severe skin burns and eye damage.
- H317-May cause an allergic skin reaction.
- H334-May cause allergy or asthma symptoms or breathing difficulties if inhaled.
- H350-May cause cancer.
- EUH031-Contact with acids liberates toxic gas.
- P201-Obtain special instructions before use.
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P284-¢In case of inadequate ventilation! wear respiratory protection.
- P210-Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
- P220-Keep/Store away from clothing/combustible materials.
- P260-Do not breathe dust/fume/gas/mist/vapours/spray.
- P264-Wash thoroughly after handling.
- P270-Do not eat, drink or smoke when using this product.
- P301+P310-IF SWALLOWED: Immediately call a POISON CENTER/doctor /
- P331-Do NOT induce vomiting.
- P303+P361+P353-IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower.
- P304+P340-IF INHALED: Remove person to fresh air and keep comfortable for breathing.
- P305-IF IN EYES:.
- P310-Immediately call a POISON CENTER/doctor/.
- P501-Dispose of contents/container to .
For Research Use Only. Not for use in diagnostic procedures.
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