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BD Difco™ RVS Soy Broth
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RSV Soy Broth; Quantity: 500 g; Packaging Type: Bottle
Description
- Rappaport-Vassiliadis Salmonella Soy Broth is used for selectively enriching Salmonella in food and environmental samples.
- Soy peptone is a source of carbon and nitrogen for general growth requirements
- Malachite green helps inhibit organisms other than Salmonella
- Low pH helps select for highly resistant Salmonella species
Specifications
Specifications
| Certifications/Compliance | IDF, ISO, USDA |
| Form | Dehydrated |
| Media Type | RVS Soy Broth |
| Formulation | Casein 4.54 g/L, Sodium Chloride 7.2 g/L, Monopotassium Phosphate 1.45 g/L, Magnesium Chloride (Anhydrous) 13.4 g/L, Malachite Green Oxalate 36 mg/L |
| For Use With (Application) | Selective Enrichment of Salmonella from Food, Polluted Water and Other Materials, Selective Media Recommended by the European Chocolate Manufacturer's Association and the AOAC for Rapid Detection of Motile Salmonella |
| Packaging Type | Bottle |
| Quantity | 500 g |
Safety and Handling
Product Identifier
- RVS Soy Broth
- Warning
- Reproductive toxicity Category 2
- H361-Suspected of damaging fertility or the unborn child.
- P201-Obtain special instructions before use.
- P202-Do not handle until all safety precautions have been read and understood.
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P308+P313-IF exposed or concerned: Get medical advice/attention.
- P405-Store locked up.
- P501b-Dispose of contents/container in accordance with local/regional/national/international regulations.
- MIXTURE LIST-Contains : Methanaminium, N-[4-[[4-(dimethylamino)phenyl]phenylmethylene]-2,5-cyclohexadien-1-ylidene]-N-methyl
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