Filtered Search Results
Products from some of our suppliers do not display in filtered search results. Please
clear all filters
to see these products.
1
–
8
of
8
results
Thermo Scientific Chemicals Pectinase, Aspergillus niger
Used in plant protoplast preparation to digest cell wall prior to organelle isolation. Pectinase helps facilitate the maceration of plant materials and extraction processes including organelle preparation.
| Form | Powder |
|---|
Promotions Available
Thermo Scientific™ FastDigest AjuI
Thermo Scientific™ FastDigest AjuI
Cut at ^(7/12)GAA(N)7TTGG(11/6)^ sites with Thermo Scientific™ FastDigest™ AjuI, which performs best at 37°C in 5-15 minutes using universal FastDigest Buffer.
Promotions Available
Thermo Scientific™ FastDigest NotI
Thermo Scientific™ FastDigest NotI
The FastDigest NotI restriction enzyme recognizes GC^GGCCGC sites and cuts best at 37°C in 5-15 minutes using universal FastDigest Buffer (Isoschizomers: CciNI).
| Sensitive to Heat Inactivation | Yes |
|---|---|
| Product Type | Restriction Enzyme |
| Enzyme | Not I |
| Methylation Sensitivity | CpG Methylation-Sensitive,Not Dam Methylation-Sensitive,Not Dcm Methylation-Sensitive |
| Research Category | Traditional Cloning |
| Compatible Buffer | 10X FastDigest Buffer/FastDigest Green Buffer |
| Overhang | 5' protruding ends |
| Type IIS RE | No |
| Optimal Reaction Temperature | 37°C |
| Inactivation Temperature | 80°C |
| Product Line | FastDigest™ |
| Formulation | 100mM Tris-HCl 100, 50mM magnesium chloride, 5mM dithiothreitol, and 5mM sodium orthovanadate, pH 7.4. |
|---|---|
| Physical Form | Liquid |
| Chemical Name or Material | Kinase buffer I (5X) |
| Recommended Storage | Ambient temperatures |
Applied Biosystems™ Proteinase K, FS, for food safety testing
Proteinase K, FS, for food safety testing